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FeelingOK Salty Croissant 50g Stage 2

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Product Code: LK227
£2.55
  • Servings: 1
  • Serving Size: 50g
  • Carbs Per Serving: 4g
  • Protein Per Serving: 10g
  • Sugar Content: No added sugar, 0.5g naturally occurring

FeelingOk Salty Croissant, 50g, Stage 2 Optimise. Italian baked reduced-carb product. Reduced calorie, low carb, high fibre, high protein, no added sugar, very low naturally occurring sugars. 4g slow release carbohydrates. Suitable for low carb, low glycemic, and/or high protein dieters, diabetics and others. Baked in Italy.

NUTRITIONAL INFORMATION: per one 50g croissant: 171 kCal, Fat 10g of which saturates 5g, Carbohydrate 4g of which sugars 0.5g, Fibre 12.5g , Protein 10g, Salt 0.56g.

INGREDIENTS: Wheat fibre, Wheat protein, Oat protein, Rice Protein, Acacia fibre, Butter, Extra virgin olive oil, Emulsifier sunflower lecithin E471, Salt, Natural yeast, Preservative potassium sorbate, Aroma vanilla.

ALLERGENS: Wheat, Gluten, Oats, Milk. Produced in a factory that also uses lupine, nuts, sesame, eggs and soy.

With all high protein foods drink plenty of water.

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FeelingOK Salty Croissant 50g Stage 2

Feeling Ok

FeelingOK Salty Croissant 50g Stage 2

£2.55
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  • Servings: 1
  • Serving Size: 50g
  • Carbs Per Serving: 4g
  • Protein Per Serving: 10g
  • Sugar Content: No added sugar, 0.5g naturally occurring

FeelingOk Salty Croissant, 50g, Stage 2 Optimise. Italian baked reduced-carb product. Reduced calorie, low carb, high fibre, high protein, no added sugar, very low naturally occurring sugars. 4g slow release carbohydrates. Suitable for low carb, low glycemic, and/or high protein dieters, diabetics and others. Baked in Italy.

NUTRITIONAL INFORMATION: per one 50g croissant: 171 kCal, Fat 10g of which saturates 5g, Carbohydrate 4g of which sugars 0.5g, Fibre 12.5g , Protein 10g, Salt 0.56g.

INGREDIENTS: Wheat fibre, Wheat protein, Oat protein, Rice Protein, Acacia fibre, Butter, Extra virgin olive oil, Emulsifier sunflower lecithin E471, Salt, Natural yeast, Preservative potassium sorbate, Aroma vanilla.

ALLERGENS: Wheat, Gluten, Oats, Milk. Produced in a factory that also uses lupine, nuts, sesame, eggs and soy.

With all high protein foods drink plenty of water.

 
FeelingOK Salty Croissant 50g Stage 2

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