Feeling Ok
FeelingOK Muffin 50g Stage 1 Start
- Servings: 1
- Serving Size: 50g
- Carbs Per Serving: 4g
- Protein Per Serving: 12g
- Sugar Content: No added sugar, 0.5g naturally occurring
FeelingOk Muffin, 50g, Stage 1 Start. Italian baked reduced carb product. Reduced calorie, low carb, high fibre, high protein, no added sugar, very low naturally occurring sugars. 4g slow release carbohydrates. Suitable for low carb, low glycemic, and/or high protein dieters, diabetics and others. Baked in Italy.
NUTRITIONAL INFORMATION: per one 50g muffin: 180 kCal, Fat 11g of which saturates 4.4g, Carbohydrate 4g of which sugars 0.5g, Fibre 8.5g , Protein 12g, Salt 0.68g.
INGREDIENTS: Wheat protein, Egg white, Wheat fibre, Butter, Extra virgin olive oil, Acacia fibre, Salt, Emulsifier sunflower lecithin E471, Natural yeast, Sweetener sodium cyclamate.
ALLERGENS: Wheat, Gluten, Egg, Milk.
With all high protein foods drink plenty of water.
- Servings: 1
- Serving Size: 50g
- Carbs Per Serving: 4g
- Protein Per Serving: 12g
- Sugar Content: No added sugar, 0.5g naturally occurring
FeelingOk Muffin, 50g, Stage 1 Start. Italian baked reduced carb product. Reduced calorie, low carb, high fibre, high protein, no added sugar, very low naturally occurring sugars. 4g slow release carbohydrates. Suitable for low carb, low glycemic, and/or high protein dieters, diabetics and others. Baked in Italy.
NUTRITIONAL INFORMATION: per one 50g muffin: 180 kCal, Fat 11g of which saturates 4.4g, Carbohydrate 4g of which sugars 0.5g, Fibre 8.5g , Protein 12g, Salt 0.68g.
INGREDIENTS: Wheat protein, Egg white, Wheat fibre, Butter, Extra virgin olive oil, Acacia fibre, Salt, Emulsifier sunflower lecithin E471, Natural yeast, Sweetener sodium cyclamate.
ALLERGENS: Wheat, Gluten, Egg, Milk.
With all high protein foods drink plenty of water.
